Hummus

InfoAmount
Prep Time15 min
Cook Time5 min
Yields1 cup

Tags: #condiment

Ingredients

QuantityItem
1 clovegarlic
2 tsptahini
15 oz canchickpeas
1lemon, juiced
1 Tbspolive oil
1 tspsalt
2 Tbspparsley, roughly chopped

Directions

  1. Put all ingredients, except for parsley, in a food processor and blend until smooth
  2. Use a spoon to fold in the chopped parsley
  3. Serve immediately

References & Notes

  1. Original recipe
  2. Cover, store in the fridge for up to a week