Steak

InfoAmount
Prep Time2 h
Cook Time5 min
Yields2 steaks

Added: 2016-12-18

Tags: #steak #basics #dinner

Ingredients

QuantityItem
1/4 cupolive oil
2 Tbspbalsamic vinegar
2 clovesgarlic, peeled, crushed
1 tspItalian seasoning
kosher salt
pepper
2steaks

Directions

  1. Place steak in a plastic, re-sealable bag
  2. In a glass, whisk together remaining ingredients
    1. Pour over steak and let marinate for 2 h
    2. Let meat sit at room temperature for 1 h prior to cooking
  3. Heat a saucepan to high heat
    1. Sprinkle the pan with course salt
  4. Lay steak in the pan, shifting around to absorb some salt
  5. Flip after 1 min, then every 30 s until desired tenderness